Citrus & Kale Salad with Green Goddess Dressing - Recipe from Price Chopper
Citrus & Kale Salad with Green Goddess Dressing
Add this citrus kale salad with homemade green goddess dressing to your weeknight dinner rotation. This recipe can be found in our 2023 Winter Gatherings Magazine.
Citrus & Kale Salad with Green Goddess Dressing
Check out this delicious citrous salad with fresh, homemade green goddess dressing. Perfect as a side dish or for the main course!
Add this citrus kale salad with homemade green goddess dressing to your weeknight dinner rotation. This recipe can be found in our 2023 Winter Gatherings Magazine.
- In blender, purée tarragon, sour cream, chives, mayonnaise, milk, lemon juice, salt and pepper until herbs are finely chopped. Makes about 6 tablespoons.
- Slice off ends of grapefruit and orange; place cut side down on cutting board. With paring knife, slice down sides of fruits to remove skin and white pith. Working with 1 fruit at a time, hold fruit over small bowl and gently cut along sides of membranes to release each segment.
- In large bowl, toss kale, avocado, almonds and dressing.
- Serve kale mixture topped with grapefruit and orange segments. Makes about 4 cups.
- To toast almonds: In large skillet, cook almonds over medium heat 3 minutes or until lightly browned and fragrant, stirring frequently; transfer to plate to cool.
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Citrus & Kale Salad with Green Goddess Dressing
Check out this delicious citrous salad with fresh, homemade green goddess dressing. Perfect as a side dish or for the main course!
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