National Fluffernutter Day is observed annually on October 8th. We're taking it to the next level with some Halloween inspired treats. Do you like original fluffernutters or something with a twist? No matter how you like them, share by posting photos using #FluffernutterDay & #MyPriceChopper on social media. Want to know more about the history of this day? Find out more from the National Day Calendar.
Fluffernutter Graveyard
What you need:
- 3 tablespoons butter
- 1 (10.5 ounce) bag marshmallows
- 1/2 cup creamy peanut butter
- 4 cups Rice Krispies cereal
- 1 bottle Smucker’s Magic Shell Chocolate topping
- 6 Nutter Butter cookies, halved
- Black icing pen
- Green icing
What to do:
- Melt butter over low-medium heat in large pot.
- Add marshmallows and heat until melted. Stir often until butter and marshmallows are smooth.
- Remove from heat and add peanut butter. Stir until smooth.
- Add Rice Krispies and stir until evenly combined.
- Spread mixture in buttered/greased 8”x11” baking pan.
- Place in refrigerator to cool.
- Once cooled, spread chocolate shell evenly over rice crispies mix. Work quickly to avoid chocolate from hardening too fast.
- Place Nutter Butter halves upright to resemble gravestones.
- Place in refrigerator to cool and allow chocolate shell to harden.
- Once set, use green icing to decorate gravestones to resemble grass.
- Slice into squares and serve!
Fluffernutter Monster Mouths
What you need:
- Peanut Butter Cookies
- Small Marshmallows
- Marshmallow Fluff, place in icing bag
- Red gel icing
- Candy eyeballs
What to do:
- For each monster mouth, grab two peanut butter cookies.
- Squeeze marshmallow fluff onto the back of one cookie.
- Line half of marshmallow fluff with red gel icing.
- Place 7-8 small marshmallow on top of red gel icing to resemble a row of teeth.
- Top off the marshmallows with another line of red gel icing.
- Place second peanut butter cookie on top of marshmallows to form a sandwich.
- Decorate top with candy eyeballs. Use red gel icing to secure in place.
Fluffernutter Ghosts
What you need:
- White Bread
- Ghost Cookie Cutter
- Peanut butter
- Marshmallow fluff
What to do:
- Stack slices of bread in sets of two.
- Use Halloween-themed cookie cutters to cut shapes in bread.
- Carefully separate cut slices of bread.
- Spread peanut butter on one side and marshmallow fluff on the other slice.
- Press together to form sandwich.
- Decorate with black gel icing to make extra spooky!
We hope you have fun creating some fun Fluffernutter treats this year. Share your creations with us! Tag us @my_pricechopper on Instagram or Twitter or post with #mypricechopper & #FluffernutterDay.
